Lemon Chicken Wraps

My son wanted to eat chicken and I wanted to try a new recipe, so after searching different recipes through internet, I settled for Lemon flavored chicken recipe. I didn't really follow any particular recipe, just added things along with the chicken that were in my pantry.I just wanted the recipe to be healthy and "no-deep-fry". The result was refreshing and tasty.

Ingredients:

• 400 gms chicken (I used 2 chicken breast pieces)
  
• zest of 1 large lemon
• juice of 1/2 lemon
• 2 garlic cloves grated
• salt, pepper about 1/2-1 tsp
• red chili flakes 1 tsp
• dried mixed herbs 1 tsp
• 1 tsp oil
• flour/corn tortillas
• 1/2 cup each of chopped vegetables like carrots, capsicum, onion, etc
• 1/2 cup of grated cheese (I used mozzarella and parmesan)

Recipe:

• Chop the chicken breasts to 1 cm wide fillets.
• Add lemon zest to the chicken.

• Add lemon juice to the chicken.

• Add garlic, salt, pepper, chili flakes and mixed herbs and mix well.
• Keep the chicken in the marinade for about 30 minutes to 2 hours.

• Grease a baking tray with oil. Line the marinated chicken in the pan in one layer.
• Drizzle the leftover marinade on top of the chicken. Sprinkle about 2 tbsp of cheese on top of the chicken.

• Bake uncovered in a preheated oven for about 20-25 minutes till the chicken turns white and breaks off easily.

• Serve garnished with lemon wedges.

• I served them in garlic wraps with other vegetables like onions, carrots and capsicum.

Quantity:

• 4-5 wraps

Notes:

• You can make the chicken by stir-frying in a wok with a tsp of oil. Stir-fry at high heat for a minute, so that the sides are browned. Then lower the heat to medium and cook till the chicken is done.
• You can use combination of fresh herbs like rosemary, parsley and chives.